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Master of Technology (Agricultural Engineering) - Soil and Water Conservation Engineering

Level: MASTER

Eligibility

Bachelor of Technology/Engineering in Agricultural Engineering/Civil Engineering. Note: For all the above eligibility qualifications, the candidate must have secured at least 6.0/10 or 2.5/4, 3.5/5, 4.0/6 OGPA for general category candidates and 2.0/4, 3.0/5, 3.5/6 and 5.5/10 OGPA for SC/ST/OBC/PWD category candidates under the Course Credit System in qualifying examination, as per University guidelines and has not secured more than one III-division or equivalent OGPA in his/her academic career

Start date

30-Oct-2026

End date

01-Nov-2026

Closed
Master of Science (Horticulture)

Level: MASTER

Eligibility

4-year Degree of Bachelor of Science (Agriculture) OR 4-year Degree of Bachelor of Science (Honours) Agriculture OR 4-year Degree of Bachelor of Science (Honours) Horticulture Note: For all the above eligibility qualifications, the candidate must have secured at least 6.0/10 or 2.5/4, 3.5/5, 4.0/6 OGPA for general category candidates and 2.0/4, 3.0/5, 3.5/6 and 5.5/10 OGPA for SC/ST/OBC/PWD category candidates under the Course Credit System in qualifying examination, as per University guidelines and has not secured more than one III-division or equivalent OGPA in his/her academic career.

Start date

30-Oct-2026

End date

31-Oct-2026

Closed
Master of Technology in Food Processing Technology

Level: MASTER

Eligibility

4-year Bachelor degree in B. Tech. / B. E. (Food Technology / Food Engineering / Food Engineering and Technology / Food Process Engineering / Food Technology and Management / Dairy Technology / Food Processing and Management) OR B.Tech. in Post-harvest Engineering / Post-harvest Technology. Note: For all the above eligibility qualifications, the candidate must have secured at least 6.0/10 or 2.5/4, 3.5/5, 4.0/6 OGPA for general category candidates and 2.0/4, 3.0/5, 3.5/6 and 5.5/10 OGPA for SC/ST/OBC/PwBD category candidates under the Course Credit System in qualifying examination, as per University guidelines and has not secured more than one III-division or equivalent OGPA in his/her academic career.

Start date

23-Oct-2026

End date

30-Oct-2026

Closed
Master of Technology in Dairy Technology

Level: MASTER

Eligibility

4-year Bachelor degree in B. Tech. / B. E. (Dairy Technology / Food Technology / Food Engineering / Food Engineering and Technology / Food Process Engineering / Food Technology and Management / Food Processing and Management). Note for all the above eligibility qualifications: Secured at least 6.0/10 or 2.5/4, 3.5/5, 4.0/6 OGPA for general category candidates and 2.0/4, 3.0/5, 3.5/6 and 5.5/10 OGPA for SC/ST/OBC/PWD category candidates under the Course Credit System in qualifying examination, as per University guidelines and has not secured more than one III-division or equivalent OGPA in his/her academic career

Start date

23-Oct-2026

End date

30-Oct-2026

Closed
Master of Veterinary science

Level: MASTER

Eligibility

1. A candidate should possess a basic Undergraduate degree i.e. B.V.Sc. & A.H. with minimum of 60% marks in aggregate or an OGPA of 6 out of 10 in a 10-point scale and 55% in aggregate or an OGPA of 5.5 out of 10 for SC/ST candidates. OR OGPA of 3.25 out of 05 in a 05-point scale and 55% in aggregate or an OGPA of 03 out of 05 for SC/ST candidates. OR OGPA of 2.60 out of 04 in a 04-point scale and 55% in aggregate or an OGPA of 2.40 out of 04 for SC/ST candidates. 2. The candidate must be registered in State Veterinary Council/Veterinary Council of India. 3. The candidate should possess the B.V.Sc. & A.H. degree on or before the last date of submission of the application form. 4. Candidates selected for admission through AIEEA (PG)-2026 (conducted by NTA for ICAR) may seek admission only during the session for which the examination has been conducted. He/She will not be entitled for admission in subsequent sessions based on this year’s examination and thus cannot claim for seat allotment in other sessions/years based on this examination.

Start date

13-Oct-2026

End date

20-Oct-2026

Closed
Master of Science (Agriculture)

Level: MASTER

Eligibility

4-year Degree of Bachelor of Science (Agriculture) OR 4-year Degree of Bachelor of Science (Honours) Agriculture OR 4-year Degree of Bachelor of Science (Honours) Horticulture {Candidates with 4-years B.Sc. (Horticulture) Degree with credit-based course programme under the guide lines of ICAR will be considered for all disciplines of M.Sc. (Ag.) course except M.Sc. (Ag.) Agronomy} Note: For all the above eligibility qualifications, the candidate must have secured at least 6.0/10 or 2.5/4, 3.5/5, 4.0/6 OGPA for general category candidates and 2.0/4, 3.0/5, 3.5/6 and 5.5/10 OGPA for SC/ST/OBC/PWD category candidates under the Course Credit System in qualifying examination, as per University guidelines and has not secured more than one III-division or equivalent OGPA in his/her academic career.

Start date

12-Oct-2026

End date

04-Nov-2026

Closed
Bachelor of Technology in Food Technology

Level: BACHELOR

Eligibility

Passed 10+2 or its equivalent examination with Physics, Chemistry, Mathematics OR Physics, Chemistry, Mathematics, Biology with English from a Board/University recognized by the Institute/Board with at least 50% marks or equivalent G.P.A. in aggregate. AGE: Not to be less than 17 years and not more than 25 years on 1st July, 2026.

Start date

24-Sep-2026

End date

30-Sep-2026

Closed
Bachelor of Technology in Dairy Technology

Level: BACHELOR

Eligibility

Passed 10+2 or its equivalent examination with Physics, Chemistry, Mathematics OR Physics, Chemistry, Mathematics, Biology with English from a Board/University recognized by the Institute/Board with at least 50% marks or equivalent G.P.A. in aggregate. AGE: Not to be less than 17 years and not more than 25 years on 1st July, 2026.

Start date

05-Oct-2026

End date

06-Oct-2026

Closed
Bachelor of Science (Honours) in Agriculture

Level: BACHELOR

Eligibility

A candidate shall be eligible for admission to B.Sc. (Hons.) Agriculture, if he/she has passed 10+2/Intermediate examination in Agriculture or in Science (with Physics, Chemistry and Mathematics/Biology) or equivalent examination recognized by the University, securing a minimum of 50% marks in the aggregate. AGE: Not to be less than 16 years and not more than 25 years on 1st July 2026.

Start date

18-Sep-2026

End date

27-Sep-2026

Closed
Bachelor of Veterinary Science and Animal Husbandary

Level: BACHELOR

Eligibility

He or she has passed the qualifying examination as defined under these regulations with the subjects of Physics, Chemistry, Biology or Biotechnology and English (as a core course) and obtained 50% marks in aggregate of these subjects or an examination equivalent to intermediate science examination of an Indian University or Board recognised by the Association of Indian Universities taking Physics, Chemistry and Biology including a practical test in each of these subjects and English. AGE: Not to be less than 17 years and not more than 25 years on 31st December 2026 (applicant should be born on or after 31st December 2001 and on or before 31st December 2009).

Start date

12-Oct-2026

End date

18-Oct-2026

Closed
Bachelor of Arts and Bachelor of Education

Level: BACHELOR

Eligibility

The candidate must appear in the NCET (2026). Candidate with minimum 50% marks in Senior Secondary OR 10+2 examination OR its equivalent (under 5+3+3+4) from the recognized board are eligible for admission. Relaxation in percentage of marks shall be as per the Government rules.

Start date

24-Jun-2026

End date

14-Jul-2026

Closed
Master of Science in Biotechnology and Molecular Human Genetics

Level: MASTER

Eligibility

Graduate Degree in Physical, Biological, Agricultural, Veterinary and Fishery Sciences, Pharmacy, Engineering/Technology, 4-years B.Sc. (Physician Assistant Course), MBBS/B.D.S. with at least 55% marks in the aggregate including all subjects studied at Graduate level except those subjects where only pass marks are required and which do not contribute to the total in the final (degree) marksheet.

Start date

24-Jun-2026

End date

14-Jul-2026

Closed
Master of Science in Molecular and Human Genetics

Level: MASTER

Eligibility

Graduate Degree in Physical, Biological, Agricultural, Veterinary and Fishery Sciences, Pharmacy, Engineering/Technology, 4-years B.Sc. (Physician Assistant Course) , MBBS/B.D.S. with at least 55% marks in the aggregate including all subjects studied at Graduate level except those subjects where only Pass marks are required and which do not contribute to the total in the final (degree) marksheet.

Start date

24-Jun-2026

End date

23-Jun-2026

Closed
Master of Science in Biotechnology

Level: MASTER

Eligibility

Graduate Degree in Physical, Biological, Agricultural, Veterinary and Fishery Sciences, Pharmacy, Engineering/Technology, 4-years B.Sc. (Physician Assistant Course), MBBS/B.D.S. with at least 55% marks in the aggregate including all subjects studied at Graduate level except those subjects where only pass marks are required and which do not contribute to the total in the final (degree) marksheet.

Start date

24-Jun-2026

End date

23-Jun-2026

Closed
Master of Science in Life Sciences

Level: MASTER

Eligibility

For NEP-based Graduates : Bachelor of Science (Honours) / Bachelor of Science degree in Life Sciences, Biotechnology, Microbiology, Biochemistry, Zoology, Botany, or allied biological sciences (including Agricultural, Medical, Veterinary, or Pharmaceutical Sciences), with a minimum of 50% of the total credits earned in major subject during the Bachelor’s program with an aggregate of at least 50% marks or equivalent CGPA during the Bachelor’s program. , For Non-NEP Graduates : Bachelor of Science (Honours)/ B.Sc. in Life Sciences, Biotechnology, Microbiology, Biochemistry, Zoology, Botany, or allied biological sciences (including Agricultural, Medical, Veterinary, or Pharmaceutical Sciences), or in relevant biological or allied disciplines from a recognized university, with a minimum aggregate of 50% marks or an equivalent CGPA. , B. Tech/B.E. in relevant biological or allied disciplines from a recognized university, with an aggregate of at least 50% marks or equivalent CGPA.

Start date

24-Jun-2026

End date

14-Jul-2026